Monday, November 9, 2009

永远美味的鸡丝粥 Chicken Porridge

我是鸡丝粥的忠实拥趸!什么时候都爱!有时我也不嫌多功,慢慢的把粥熬出味道来,粥底是很重要的。





3 comments:

  1. Your this chicken look yummy ler, I definitely will cook this for my kids.Just use chicken breast to cook the porridge right?

    ReplyDelete
  2. ya, chicken porridge only need chicken breast, n my market here got only sell the chicken lean meat.

    ReplyDelete
  3. penny, 你煮的粥看起来很幼绵哦...很想学, 可否分享食谱?^^

    ReplyDelete